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Fruit and Cider Talk from Calais, Vermont. Maintained by Terry Bradshaw, fruit guy.

Monday, August 22, 2011

Cider tasting at the mill, Sep 17

Fellow cider makers:

We've been doing this for a few years, so maybe it's time we pull up a
chair and taste some ciders to see what we've done? I'll be hosting a
tasting on Saturday, September 17 at 2:00 at the cider mill. Bring your
best and worst ciders, and something to eat with them if you wish. It
will be relatively informal, but I do want to get some good feedback on
the blends I've made over the years. Ideally, any ciders you bring
should have the batch number or blend sheet so we can all draw some
conclusions for what's working best.

You can also get on the list then for 2011 squeezes, fermenting blends
will start September 24 through October.

RSVP much appreciated.



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