Apple Press at

Fruit and Cider Talk from Calais, Vermont. Maintained by Terry Bradshaw, fruit guy.

Friday, January 24, 2014

Nice piece from Bill Bradshaw (no relation) on juice content in cider

How many apples does it take? The 'full juice vs low juice' debate (&
some photos)
At the risk of boring you, I should warn you that this is quite a long
and dorky piece that may disinterest many of you -apologies if it does,
turn it off and pour yourself a glass of your favourite tipple instead.
Here is a nice photo of some bright, refreshing, big, juicy farmhouse
cider in all its sunny glory to tempt you, mmmm....


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